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‘wylie dufresne’

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Posted 6/27/08 on Grub Street
Foodievents

Four Chefs to Face Off in Tofu Battle

Who will tame tofu in sweet and savory ways?

Filed Under: akinobu suzuki, astor center, edward higgins, erik battes, foodievents, insieme, perry street, sakagura, tofu, wd~50, wylie dufresne

Posted 6/2/08 on Grub Street
NewsFeed

Insider Take on the Beards: Up With Mario, Enough Chang Already!

There's one thing a critic, a flack, and a chef can all agree on: They're not rooting for David Chang.

Filed Under: david chang, james beard foundation awards, metromix, newsfeed, wd~50, wylie dufresne

Posted 5/5/08 on Grub Street
In the Magazine

Wylie Dufresne Creates a New Hot Dog for PDT

Cabrito and Benoit open, Wylie Dufresne makes a hot dog, and Rob and Robin bring news of BarFry's replacement, Cabrito — all in this week's issue.

Filed Under: abigail's cafe and wine bar, benoit, cabrito, gramercy tavern, hot dogs, in the magazine, michael anthony, pdt, rusty knot, the new french, tuna, wylie dufresne

Posted 3/25/08 on Grub Street
Back of the House

Bourdain & Co. Give Their Picks for Beard Chef NYC

We spoke to a number of food-world luminaries, several of whom will be voting in this year's James Beard Awards, and asked for their picks for Outstanding Chef NYC.

Filed Under: anthony bourdain, back of the house, bill telepan, david chang, epicurious, gabriel kreuther, gramercy tavern, james beard foundation awards, michael anthony, momofuku ssam bar, pavia rosati, picholine, steve plotnicki, tanya wenman steel, terrance brennan, the modern, wd~50, wylie dufresne

Posted 3/11/08 on Grub Street
Ask a Waiter

Lurie De La Rosa of PDT Asks That You Put Your Pants on and Leave

Filed Under: ask a waiter, blue hill, david chang, little branch, milk & honey, pdt, pegu club, per se, wylie dufresne

Posted 3/5/08 on Grub Street
The Other Critics

Wylie Wins Respect for Molecular Gastronomy With a Third Star; Bar Boulud Finally Gets a Good Review

Filed Under: adour alain ducasse, alan richman, bar boulud, blue ribbon sushi bar & grill, danyelle freeman, frank bruni, kate julian, park avenue winter, paul adams, peter meehan, randall lane, restaurante taqueria gurerro, robert sietsema, ryan sutton, seymour burton, southgate, the other critics, wd~50, wylie dufresne

Posted 1/16/08 on Grub Street
Mediavore

DOA Makes You Wait Longer to Eat Frankenbeef; Find Dinner on FoodTube

Filed Under: back forty, blue ribbon, burgers, cipriani, cloned food, danny meyer, drew nieporent, foodtube, fortune cookies, frank bruni, jamie oliver, mediavore, prune, restaurant girl, shorty's.32, tavern on the green, wylie dufresne

Posted 1/16/08 on Daily Intelligencer
gossipmonger

Gwyneth: Hungry AND Pregnant?

Filed Under: amy winehouse, betsey johnson, bill clinton, britney spears, david spade, dr. phil, ed burns, golden globe awards, gossipmonger, grammy awards, gwyneth paltrow, hillary clinton, ivy league, jamie lynn spears, jessica biel, justin timberlake, kate hudson, libet johnson, maroon 5, melissa rivers, peta, pink, playboy, ronn torossian, stavros niarchos, victoria's secret, wylie dufresne

Posted 11/14/07 on Grub Street
NewsFeed

Dufresne, Goldfarb, and AvroKo Are ‘Unconventional Geniuses,’ in Case You Didn't Know

Filed Under: avroko, chopin vodka, newsfeed, will goldfarb, wylie dufresne

Posted 11/6/07 on Grub Street
Mediavore

‘Times’ Discovers Molecular Gastronomy; Invite Yourself to Thanksgiving

Filed Under: aquavit, marco pierre white, mario batali, mediavore, michael bao huynh, soho, thomas keller, wylie dufresne

Posted 10/31/07 on Grub Street
Mediavore

Big Dreams for Chodorow's Next Showstopper; Perv Attacking Women Outside the Box

Filed Under: frank bruni, jean georges, jeffrey chodorow, march of dimes gala, mediavore, per se, ruth reichl, steve cuozzo, the box, the last supper, thomas keller, tkettle, wylie dufresne

Posted 10/25/07 on Grub Street
Foodievents

Liebrandt Previews New Restaurant at Autism Benefit

Filed Under: chris lee, eric ripert, foodievents, george mendes, gilt groupe, larry forgione, michael psilakis, paul liebrandt, restaurant liebrandt, the city, wylie dufresne

Posted 10/17/07 on Grub Street
The In-box

Does the Name Chef Really Work in the Kitchen Anymore?

Filed Under: april bloomfield, cafe gray, celebrity chefs, hearth, lupa osteria romana, mario batali, masa, masa takayama, otto, the in-box, the spotted pig, wylie dufresne

Posted 10/12/07 on Grub Street
NewsFeed

Wylie Dufresne's Stomping Grounds Can Now Be Yours

Filed Under: 71 clinton fresh food, buyer's guide, lower east side, newsfeed, real estate, wylie dufresne

Posted 9/28/07 on Grub Street
Back of the House

Eating the Last Supper

Filed Under: anthony bourdain, back of the house, dan barber, eric ripert, gary danko, laurent tourondel, lidia bastianich, masa takayama, the last supper, wylie dufresne

Posted 8/17/07 on Grub Street
Neighborhood Watch

Gorge on BBQ in Chelsea This Sunday

Filed Under: chelsea, dinosaur bar-b-que, east village, flatiron, greenmarkets, hill country, hudson river park trust's blues bbq, jarnac, lower east side, mara's homemade, mercadito, midtown west, neighborhood watch, times square, wd~50, west village, wylie dufresne

Posted 8/2/07 on Grub Street
The Annotated Dish

Wd-50’s Trout Dish Starts With Forbidden Rice

Filed Under: lower east side, molecular gastronomy, seafood, the annotated dish, wd~50, wylie dufresne

Posted 5/24/07 on Grub Street
The Launch

Sam Mason Parties Like Rock Star, Gets Meta

Filed Under: sam mason, soho, tailor, the launch, wylie dufresne

Posted 5/17/07 on Grub Street
The In-box

If Wylie Dufresne Is So Original, Why Didn’t He Write a Book?

Filed Under: marcel vigneron, molecular gastronomy, the in-box, top chef, tv, wd~50, wired, wylie dufresne

Posted 5/16/07 on Grub Street
Beef

‘Wired’ Tries to Scramble the Case of the Stolen Egg

Filed Under: beef, marcel vigneron, rag & bone, wd~50, wylie dufresne

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