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Zach Brooks

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A Look into Manna's Banchan Buffet

The offerings, which might be better suited to vegetarians, earn a solid B from lunch authority Zach Brooks.

By Hadley Tomicki

David Chang Rocks On

What's the Momofuku chef's favorite "closing the deal song"?

By Daniel Maurer

In a Word

Food personalities describe the LA dining scene in one word.

By Lesley Balla

Where's The Lard?

"In what crazy pants world is “no lard” a selling point?" asks Midtown Lunch.