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Best of New York Food 2004

Best Newcomer

  • RM

    33 E. 60th Street, 212-319-3800

    "If you are looking for great seafood prepared in a way that excites your palate, in an environment that is not pretentious, then this is your destination. RM has a great wine list and very knowledgeable staff. Both lunch and dinner are great values."
    — wizzard, Midtown.

    "Rush over to expeience some of the best seafood in NYC. Rick Moonen, ex Oceana, is at his best right now. Sleek room, intelligent service, creative food, all make for a wonderful dining experience."
    —barneyg, Upper East Side.
    .

  • Aix

    2398 Broadway, at 88th Street, 212-874-7400

    "One of the best new spots in NYC! A perfect balance of sophistication without trying too hard. Relaxed but attentive service and a very reasonably priced wine list that perfectly complemented the incredible food.."
    —baratti, Gramercy Park.

    "Want a wonderful way to spend an evening? Dine at Aix. Beautiful decor on multi-levels, attentive service, (water glasses always filled), and delicious food at reasonable prices can't be beat."
    —dinkybubbleshorts, Great Neck, Long Island.
    .

From the 2004 Best of New York issue of New York Magazine

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