145 West Broadway, New York, NY, 10013
at Thomas St.
By AChefsWife on 10/13/2009
I was slightly disappointed at brunch recently. For an appetizer, I did enjoy the Frisee salad with bacon. For my main course, I ordered the Eggs Benedict with salmon. This dish was decent at best. The eggs were way overcooked which didn't allow the yolk to pour out onto the salmon and english muffin. (What I think to be a major attraction when ordering Eggs Benedict.) I thought the hash brown to be a bit under-seasoned and overcooked. One great thing to note was that the wait staff was VERY attentive and pleasant. Front of the house was excellent, but they needed to pay a bit more attention to the food execution. I have been here for dinner on many occasions and have enjoyed and recommended it each time! This was my first time for brunch, but I think I will be sticking to the dinner menu.
Picnics with a view, roller-skating nostalgia, and a party for gay headbangers.