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334 W. 46th St., New York, NY, 10036
nr. Eighth Ave.
Terrible food, terrible service
By MCY0505 on 12/28/2011
Decent beer selection (although they were out of several) but some of the worst food and service I have ever had. Quiche was bland, cold shepards pie and cold fries. Really dark and dingy with awful red lighting. Not authentic Irish in any way. Server was less than friendly and management would not allow separate checks. Due to lack of computerized system we were told we needed to figure up what each person owed and they would charge that amount to each card. Terrible food, terrible service. Would not recommend to anyone.
We loved it!
By bondgirl53 on 4/7/2009
My boyfriend and I found this place after a Broadway show and we absolutely fell in love. The live band was amazing and it was a cool hang out.
By Oslogirl on 11/4/2005
The Guinness is undoubtedly good, but the food is awful. My steak (the most expensive item on the menu) was tough and inedible. They wouldn't deduct it from the bill because I hadn't told them about it sooner! My Husband's "beer battered" cod was breadcrumbed freezer fare. The "fries" were a soggy mess. Appalling cooking and rude people. Drink there by all means, but avoid the food.
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