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seajohncook from 95819 | Posted on 10/13/09
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Made it last night and it was "most good". What i would change would be to change one cup of sugar for apples to 1/2 cup and to change "sugar to butter" to add 1/2 cup sugar to butter then whip. Didn't have any bread crumbs so i used almond meal and it worked very well. j
seajohncook from 95819 | Posted on 10/12/09
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When reading this recipe the sugar measurments and instructions seem off to me. How do they sound to you? Please post your reply on this site. Thanks, john
Le Caprice, in the newly redone Pierre hotel, offers a modern take on traditional European charm.
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