268 Sixth Ave., New York, NY, 10014
nr. Bleecker St.
By NYC13 on 4/29/2013
Though "THIS" profile is old - It begs the question... "Have you ever been to Bar Pitti?" It seems that EVERYONE in NYC other than Ms. Vallis and Silvano Marchetto know the real story and history of Bar Pitti from birth to present. Puzzling how NY Mag and Grub Street continue to be in the dark. I encourage you to visit and, perhaps, speak to it's creator Giovanni Tognozzi. Be sure to actually EAT there during your visit and write about the fabulous food at this authentic Greenwich Village monument of true trattoria cuisine in its purest form! You won't be disappointed ;)
By golflix on 8/4/2013
WARNING !!!! Save your money ...make that cash ! Briefly, how do feel about ordering garlic bread for $4.50 and getting 4 pieces of the table bread toasted and sprinkled with garlic powder? Does that tell you what kind of place this is? Dishes that are supposed to be grilled are drenched in saute oil. Service sucks! Waiters are condescending and rude. A request for lemon is met with eye rolling. NEXT !!!!
By aspenskier on 12/9/2013
They haven't a clue about good service or good food for that matter, wait staff was in a hurry to have our party of four leave, they made rude comments and cleared the table before we were finished!! Its not like we weren't spending money or nursing a drink! we ordered appetizers (for lack of a better publishable word!!) had a couple bottles of wine Oh and We Won't Be Back......