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11 Doyers St., New York, NY, 10013
nr. Bowery St.
212-513-1527
JudgeJudy from 11229 | Posted on 11/25/09
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Yes, it's hard to find and is a basement restaurant....but the food is outstanding...you can't go wrong with anything you order
mumma from 10009 | Posted on 5/21/09
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New Yorkers go here for the food, but if you're a tourist you don't want to miss the adventure of this historical street and the funky location of the restaurant. It is located underground and hard to find, but I love the food. My favorites are the shrimp spring rolls(cool), sesame fried shrimp and softshell crab salad, but there are tons of other dishes on the menu. My food has always been fresh and cooked with a light hand and not drenched in oil as sometimes done with Asian food. They have some decent wines by the glass(who doesn't like Mondavi?) and the staff is very deligent. I think the experience all around is delightful. Don't forget to read about the history of Doyers street before you go and good luck finding the place.
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