140 W. 13th St., New York, NY, 10011
nr. Sixth Ave.
By lester1371 on 4/5/2003
Ill send my uncle over. Now he knows how to make pizza
By CityGirl3 on 4/17/2003
Our pasta was raw, our chicken tasted like cardboard, the steak was AWFUL! This was a shocker but stay AWAY! The room is great maybe that's why the chef spends all his time walking around it with 100 year old vinegar in his pocket instead of cooking int he kitchen.
By lslaiman on 6/18/2004
Gonzo is rip off! The entrees priced $22-$28 come with no sides. You have to order your sides separately and they start at $7. They offer balsamic vinegar drizzled over your food but it costs $4! For those prices you could eat a Il Mulino. We ordered the grilled onion salad for $11, it was just 7 pieces of grilled onion stacked on the plate with 2 thinly sliced pieces of cheese. The pizza and pasta were nothing special and certainly not worth $15 and $18 respectively. The decor is boring and dreary. The service and kitchen were slow. Clearly, they just want to make as much money as they can off their guests. It's a wonder how they think no one will pick up on their expensive gimmicks. The experience was simply awful. I would have rather given a homeless person $65 and been hungry all night.