152 W. 52nd St., New York, NY, 10019
between Sixth and Seventh Aves.
By sahw on 6/16/2003
Large beautifully designed restaurant with excellent food and service. Fresh fish wonderfully prepared. Enjoyed the trout prepared and seasoned beautifully with vegetables in a light sauce. A really pleasant dining experience.
By ralph on 4/30/2003
the food is good and the service to
By trick on 3/14/2003
A bit of a 'tweener - not "wow" food at upscale prices. Either has to go up in quality or down in price in this environment. The pasta appetizer was disappointing, too dry and the spinach didn't seem fresh. Meat dishes were all good - short ribs were the best, lamb, ribeye & veal all respectable but not memorable. Sides were average. Dessert missed the mark. Service was very attentive, wine list is a sleeper and the location is perfect for theatres in the 50's. Maybe the chef was out, we'll try it again.