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737 Ninth Ave., New York, NY, 10019
at 50th St.
212-258-2900
toxy from 10011 | Posted on 4/3/09
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I started w/ an oily salad. The dressing was just oil and salt which can work if you have excellent ingredients but neither the olive oil or the greens were high enough quality. The cannelloni was like a frozen dinner. I think I would have thought it was fine if the service had not been slow and condescending. There are much better places around.
FAIA | Posted on 12/22/05
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Visiting New York City's theater district from Northern Virginia, we came across this delightful Italian restaurant with an extensive Italian wine list. We were especially taken with the "wines for $25.00" list, choosing a wonderful Montepulcian Sangiovese to accompany the restaurant's tasty signature rabbit dish, Coniglio all' Ischitana, and freshly made Tortellini alla Tirolesi. With fine and attentive service, the restaurant provided a memorable finish to our visit.
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