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Home > Restaurants > The Monday Room

All Reader Reviews of...

The Monday Room

210 Elizabeth St., New York, NY, 10012
nr. Prince St.
212-343-7011

9.8 "Highly Recommended"
Average Reader Rating
on a Scale of 10		 Write Your Own Review
100% Would you go back?
100% Would you take a date?
0% Would you take kids?
80% Would you go on business?
100% Would you go on a special occasion?
Food: 9.6
Service: 10.0
Décor: 10.0
Value: 9.6
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  • Showing reviews 1 through 5 of 5

Extraordinary

PatrickDeleger from 10016 | Posted on 4/24/07

Overall Rating: 10 (Highly Recommended)
Would you go back? Yes
Would you take a date? Yes
Would you take kids? No
Would you go on business? Yes
Would you go on a special occasion? Yes
Food: 10
Service: 10
Décor: 10
Value: 10

The Monday Room is like a paradise, quiet, relax and gorgeous. If you are a wine aficionado, this place will make you feel like you are in heaven. Multiple choices, only wine, from an extensive selecction of wines by the glass, I bet were more than sixty! The service is quite impressive make you feel like you have a personal sommelier that will bring you unique and delicious wines. The food was also extraordinary, we had few plates, perfect with our wines, very tasty, delicate and delicious! Also a remarcable selecctions of cheeses. We will be back!

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210 out of 424 people found this review helpful.

A haven in Nolita

kathandace from 10009 | Posted on 4/24/07

Overall Rating: 10 (Highly Recommended)
Would you go back? Yes
Would you take a date? Yes
Would you take kids? No
Would you go on business? No
Would you go on a special occasion? Yes
Food: 9
Service: 10
Décor: 10
Value: 9

I love this room because it is exactly what it so hard to find on a Saturday night: a serene, lovely place to hang out and have a great glass (or three) of wine without the crowd or the loud. A truly top-notch wine list of really unusual grapes, labels and regions. Over the weekend I had pink sea trout with a heavenly white from Madiran, foie gras with a 17 year old Vouvray, and venison carpaccio with an elegant Bandol. (I only remember the wines because the sommelier was nice enough to write them down for me.) With tables but no bar, it's hard to just walk in and get a seat (we always call ahead for a reservation), but no one will bump into you and you won't have to scream to be heard. Who can say that on a Saturday night??

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207 out of 373 people found this review helpful.

Chapeau!

markusg from 11211 | Posted on 4/21/07

Overall Rating: 10 (Highly Recommended)
Would you go back? Yes
Would you take a date? Yes
Would you take kids? No
Would you go on business? Yes
Would you go on a special occasion? Yes
Food: 10
Service: 10
Décor: 10
Value: 10

Me and my wife had an awesome experience. We enjoyed great wine from a vast list by the glass, very refined and relax service; the food was magnificent. What a room!

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176 out of 346 people found this review helpful.

Extraordinary

Jardin from 11211 | Posted on 4/21/07

Overall Rating: 10 (Highly Recommended)
Would you go back? Yes
Would you take a date? Yes
Would you take kids? No
Would you go on business? Yes
Would you go on a special occasion? Yes
Food: 10
Service: 10
Décor: 10
Value: 10

This is a paradise for the wine aficionados. Extraordinary and professional service, delicate food, and lovely atmosphere. A must try. But please, do not tell to anyone is tiny...

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178 out of 375 people found this review helpful.

loved it

jenny05 from 10016 | Posted on 2/2/07

Overall Rating: 9 (Highly Recommended)
Would you go back? Yes
Would you take a date? Yes
Would you take kids? No
Would you go on business? Yes
Would you go on a special occasion? Yes
Food: 9
Service: 10
Décor: 10
Value: 9

Love public, so decided to try the monday room last night.The ambiance was chill and relaxing, the service was perfect and the food delicious. My boyfriend and i tried several different wines, some by the glass and we were also able to drink wines by the half glass as well which was a nice experience. We weren't too hungry so we only ate a few dishes, but they were very good (glazed eel, venison carpaccio and the cheese plate). Overall a very nice experience and looking forward to trying more of the food.

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173 out of 377 people found this review helpful.

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