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All Reader Reviews of...

Nice Matin

201 W. 79th St., New York, NY, 10024
at Amsterdam Ave.
212-873-6423

Avg. Rating

7
Food: 7
Service: 6
Décor: 7
"Recommended"

Average Reader Rating on a Scale of 10.

67% would go back.

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French on the West Side

By Parks on 8/10/2003

  • Overall Rating: 8
  • Food: 8
  • Service: 7
  • Décor: 7
  • Yes, I would go back!

Nice Matin was quite pleasant. The service, however, was rushed. The crab cake was meaty but too many kids in the afternoon could be a problem for a couple who wanted a bit of romance. I prefer the Riveria but on the West Side this is a good substitute.

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247 out of 419 people found this review helpful.

not worth getting sick over

By froggy on 8/4/2003

  • Overall Rating: 3
  • Food: 1
  • Service: 3
  • Décor: 9
  • No, I would not go back!

When Nice Matin initially opened, I had a very good brunch. The french fries were especially delicious. However, the second time I visited, the quality deteriorated. I got food poisoning from the steak frites. When I sent back the steak, the chef said there was nothing wrong with it. However, it smelled like bad meat, tasted like bad meat, and gave me diarrhea for two days. It was about 100 degrees outside, but that is no excuse. It seems that the quality worsened once the restaurant extended operating hours. Fortunately, Marseille in hell's kitchen (same owners, but different chef) has kept its standards higher and remains consistent.

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200 out of 403 people found this review helpful.

Another interesting new westside place worth the trip

By Baratti on 5/22/2003

  • Overall Rating: 8
  • Food: 8
  • Service: 8
  • Décor: 6
  • Yes, I would go back!

While hardly a "destination" restaurant, it is worth a special trip if you don't live in the neighborhood. Did not quite remind me of the French Riviera, but it was more comfortable European bistro than Upper westside. On the noisy side but conversation is still possible. Small but thoughtfully chosen wine list with interesting options from around the world. On the recommendation of an owner, we tried an incredible early 1990s Rioja. We started with a salad and pissaladiere. Enjoyed the salad, not outstanding but well balanced flavors. Pissaladiere was a sad interpretation of a pizza but had some interesting flavor combinations. My fiance had the steak and frites - which were better than average. Frites were crisp and disappeared before the steak. Highly recommend the salmon. Perfectly cooked, seasoned (not too salty like most places) and complemented with wonderfully grilled vegies. While it is an obvious menu item, Nice Matin manages to make it interesting without trying too hard.

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191 out of 367 people found this review helpful.

Impressive Newcomer

By colpo on 5/21/2003

  • Overall Rating: 9
  • Food: 9
  • Service: 8
  • Décor: 8
  • Yes, I would go back!

From the evening's outset, a proper tone was set here. The male bartender was friendly and communicative with wine suggestions. The space itself is exceedingly handsome. All of the dishes ordered by the four of us, with no duplicates, were exceptional, including the sardines starter, the sea bass main, and the tarte tatin. There was a real "feel" for the provencal-style food here, not a french-by-the-numbers job a la "Bicyclette"/Columbus. Highly recommended.

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207 out of 379 people found this review helpful.

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