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128 E. 7th St., New York, NY, 10009
nr. Ave. A
212-473-0220
victoriam31 from 07042 | Posted on 2/23/09
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After having spent 12 consecutive summers in Greece, this is my favorite Greek place in town. The decor is reminiscent of the islands and the food is as authentic as it gets. They have some wonderful Santorini whites and the lamb and whole grilled fish is not to be missed. The service can get a little slow when busy, but it's worth the wait.
lmg from 10003 | Posted on 3/12/08
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have been going here for the past few years. truly can not beat the quality of the food and service from the staff. the wine bar is fun and if you have a chance talk to Christos, the owner, he is friendly and can recommend the perfect touches to add to your meal. the salad, octopus, and lamb are not to be missed.
CaptainCook from 10964 | Posted on 10/7/05
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Well, not to beware. I've been a couple of times, and both were enjoyable. The Greek Cab recommended by the waitperson was a surprise, and delicious, at $32 a bottle. The moussaka was a disappointment (and left my stomach churning), but the fried veggies were superb. The salad was so-so (fortunately, the lousy olives were few in number). They do well with whole fish and lambshanks were very good.
susanec | Posted on 10/5/04
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This place is great--been here tons of times and always get the octopus appetizer. Great wine selection and their dips are some of the best I've had..
Sophyv | Posted on 6/11/04
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Walking in to the restaurant you experience a feeling of old country- great earth tones and the ceiling is all intricately suspended clay pots. The food is great from the delectable cheese pies to the shrimp with artichokes and all the desserts are fanastic- try the sour cherry napoleon- I was a skeptic too. Wine list is Greek only but it is sufficient and the service is impeccable. Worth the trip to Avenue A.
mattydaun | Posted on 3/16/04
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Finally a hip, classy, Greek place in my neighborhood. The food is equal to the tavernas in Greek town Astoria. As good as Greek home cooking could get.
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