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93 University Pl., New York, NY, 10003
nr. 12th St.
212-982-3691
By JonGuzman on 8/29/2010
I've been coming here for a long time. The way they cook with Ginger here is incredible,Top two dishes has to be the #37 Ga Nuong Xa Platter grilled boneless chicken marinated with lemon grass and seasoning, served with pickle salad and sticky rice 2nd best is # 36 Ga Sa Te ($12.25) -sauteed white meat chicken in sate peanut sauce. Cucumber, bean sprouts, tomato, herb and crushed peanut Each dish comes with small asparagus salad. Try it with the Sticky rice- Most of my friends fall in love with it, some just think it's ok.
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57 out of 121 people found this review helpful.
By SoLiOZuZ on 10/15/2008
It's a pretty nice place to catch lunch but dinner can be a bit price and run you around $15 dollars a plate or more depending on what you eat. At the same time, I really like their "Curry Ga" by far one of the best things on their menu! However, if you come during a night time, it's a bit confusing because there's usually a wait and then once you get your food, they almost rush you out of the door. However, for the food, it's worth the money!
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108 out of 214 people found this review helpful.

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