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A Jewish Tour of the Lower East Side
In its turn-of-the-century heyday, the Lower East Side was home to a flourishing Jewish community of Germans, Eastern Europeans, Russians and Greeks. They lived in cramped tenements and peddled pushcarts or toiled in the garment industry for a living—when they weren’t agitating for social reform, or establishing synagogues, community centers, Yiddish theaters and newspapers. These days, the neighborhood has a different flavor. New waves of Chinese or Latino immigrants have set up their own shops, bodegas and religious sites, converting defunct synagogues into churches and Buddhist temples. And though still an immigrant hub, the area is also decidedly hip, with pricey boutiques, swanky nightspots, rising rents, and even a celebrity-proprietor: the quirky, vegan musician Moby has set up his own tea shop here. But beneath the L.E.S.'s everchanging identity, remnants of a gritty, tumultuous, and Jewish past remain.

BY KATE APPLETON

     
   
   
   

Now wedged between Chinese restaurants, fish markets, and hair salons, the resilient Eldridge Street Synagogue was designed and built more than a century ago by Jewish Eastern European immigrants. The synagogue opened in 1887, becoming the spiritual home for the first Eastern European Orthodox Jewish congregation in America. After years of makeshift gatherings in tenements, bakeries and storefronts, New York City Jews flocked to Eldridge Street; crowds were so great that policeman patrolled the area on horseback during the high holy days when as many as 1,000 people might attend services. Today, the congregation is still active, celebrating the Sabbath and performing religious services in the basement bes midrash.

The façade and interior of the synagogue reflect an eclectic mix of Moorish, Romanesque, and Gothic influences: 70-foot vaulted ceilings, stained glass windows, intricate carvings, and trompe l’oeil murals. In accordance with the old European tradition, the bimah (a platform from which the Torah is read) sits in the center of the sanctuary. Docents provide informal tours to handfuls of visitors who are welcome to wander, snap photos, or scan the tiny selection of postcards and topical books.

Eldridge Street Synagogue 12 Eldridge St, 212-219-0903, 212-219-0888

   
     
   

So, wondering what those teeming tenements actually looked like? A guided tour is your only way into the Lower East Side Tenement Museum, a five-floor landmark built in 1863 whose apartments have been furnished to interpret the lives of former residents. Tour groups cluster in the narrow, dim, crumbling, and yet surprisingly ornate tenement entryway before heading upstairs to visit the apartments. Each apartment tour relates the tale of a different family. On one tour, the lives of garment workers are played out—from the birth of a shop owner's son to a shiva call for a family mourning a garment presser felled by tuberculosis. On another, learn how the Gumpertz and Baldizzi families scraped by during the Great Depressions of 1873 and 1929. Hint: If you have kids, opt for the Confino Family tour where children are free to touch things, try on clothes, and pester the “costumed interpreter” who plays Victoria Confino, a teenage Sephardic-Jew from Greece. Tour tickets are sold at the gift shop, which also carries black-and-white historic postcards, journals, kids toys, hip souvenirs, and a slew of books on New York, cultural studies, urban studies, Judaica, travel, and cooking.

Lower East Side Tenement Museum, 97 Orchard St., 212-431-0233, tenement.org. Purchase tickets at the Museum gift shop on 90 Orchard St.

   
   
     
    The only Romaniote (Greek Jewish) synagogue left in the Western Hemisphere, Kehila Kedosha Janina struggles to keep alive the traditions and liturgy of its dwindling congregation. Distinct from Ashkenazim and Sephardim, Hellenized Jews were once scattered throughout the Mediterranean, absorbing and contributing to both Greek and Ottoman Turkish culture. A band of Jewish immigrants from the Greek village of Janina established the synagogue in 1927. Recently, their descendents have recorded prayers and excerpts from weekly services and have converted the balcony—traditionally reserved for women—into a simple, informative museum. Maps, posters, photographs, brochures and a brief video trace the history of the Romaniotes. Docents are on-hand to lead casual tours, share stories and recipes, and even ply visitors with the stash of cookies and soda kept in the basement. Don’t forget to poke around the sanctuary as well. The elaborate olive wood and metal tiks encasing the torahs are uniquely Romaniote as is the placement of the seats that run parallel along the sides of the bimah.

• Kehila Kedosha Janina, 280 Broome St. at Allen St., 212-431-1619, kkjsm.org
   
     
   
     
    Locals and tourists alike stream into big, bustling Katz’s Delicatessen, the oldest deli in New York (est. 1888) and the only one where the pastrami and corned beef are still hand-cut. Take a ticket upon entering and choose whether to wait for table service or to brave the lines, place your order with a wisecracking counterman, and watch him at work. A sign hangs from the ceiling, pointing towards the table where Meg Ryan and Billy Crystal sat during the “I’ll have what she’s having” scene from When Harry Met Sally. Photos of celebrities and politicians plaster the walls; neon signs urge “Send a salami to your boy in the army” and boast “No connection with any other store.” Specialties include soft salami, liverwurst, knockwurst, knishes, frankfurters, and matzo ball soup. A word of warning: this may be the bargain district, but the sandwiches aren’t cheap ($9.15 for a salami sub?) and they aren’t kosher either.

Katz’s Delicatessen, 205 Houston St. at Ludlow St., 212-254-2246, katzdeli.com
   
     
   
     
    Dried fruits and nuts, chocolates and cheeses line the shelves of the pristine specialty food shop Russ & Daughters, run by the Russes since 1914. Historic photographs above the counters suggest little inside the shop has changed. Fish is still the biggest draw—from the classic bagel and lox to nova, smoked salmon, homemade pickled herring, and Caspian Sea caviar.

• Russ & Daughters, 179 E. Houston St., 212-475-4880, russanddaughters.com
   
     
   

The oldest synagogue building in the city had been shut down and systematically vandalized for over a decade when Spanish sculptor Angel Orensanz swooped in, purchasing the property in 1986 and converting it into an art studio. Now known as the Angel Orensanz Foundation, the synagogue was designed by Berlin-born architect Alexander Saelzer and intended to resemble Cologne Cathedral. The 54-foot ceilinged structure could hold up to 1500 worshippers and was the largest synagogue in the nation upon its 1849 opening. The Foundation continues to host shabbas services twice a month—in addition to its vast cultural programs—and is a popular spot for weddings and bar mitzvahs.


• Angel Orensanz Foundation, 172 Norfolk St., between Stanton and Houston Sts., 212-529-7194, orensanz.org

   
     
    Family-owned and operated for five generations, Streit’s Matzo Company is the last neighborhood matzo factory left. Step inside their kosher shop and peer through windows into the oven-filled space where all the matzos are made—lightly salted, egg & onion, whole wheat and more. Ask around and chances are a family member will give you the tour.

• Streit’s Matzo Company, 148-150 Rivington St., at the corner of Suffolk St., 212-475-7000, streitsmatzos.com
   
     
   
     
    Take a detour along a quiet stretch of East Broadway, home to a handful of turn-of-the-century Jewish landmarks as well as a small, active Orthodox community. The imposing Forward Building was once the headquarters of The Jewish Daily Forward, a Yiddish-language paper that promoted social reform while striving to expose its readers to American culture and customs. Down the block lies the Educational Alliance, a community center established in 1889 to provide immigrants with language and art classes, a free library, and help “Americanizing.” Keep heading north and you’ll hit Shteibl Row, a series of former tenements converted into shuls where worshippers still gather. The nearby Henry Street Settlement, founded by social worker Lillian Wald in 1893, offers numerous educational and social services, while also contributing to the work of the Abrons Arts Center, a collection of theaters, art studios, and dance spaces found across the street.

• Forward Building, 175 E. Broadway
• Educational Alliance, 197 E. Broadway, 212-780-2300
• Shteibl Row, E. Broadway, between Clinton and Montgomery Sts.
• Henry Street Settlement, 265 Henry St., 212-766-9200, henrystreet.org
Abrons Arts Center 466 Grand St., 212-598-0400
   
     
    You’ve made it this far along East Broadway, another block or two and you’ll have the Bialystoker Synagogue under your belt as well. Built in 1826, the Federal-style building originally housed a Methodist Church and served as a stop on the Underground Railroad. A door along the balcony exposes a roughly 200-year old ladder leading to an attic where Canada-bound slaves hid during the Civil War. In 1905 a congregation of Polish Jews from, that’s right, Bialystok, converted the building into a synagogue. The stunning, three-story Ark was transported from Italy that same year and recently gilded in gold. Paintings of zodiac symbols corresponding to the Jewish months of the year span the sanctuary ceiling. Bialystoker offers frequent services and boasts a modern-day membership of 450.

• Bialystoker Synagogue, 7-11 Willett St., 212-475-0165, bialystoker.org
     
    Note that many of these stops are closed on Saturdays, the Jewish Sabbath, and that some of the featured synagogues have limited visiting hours. Visitors are advised to call and schedule an appointment in advance.
     
      Traditional Alternatives
      Gertel’s Bakery
53 Hestor St., 212-982-3250
Trays parked outside the tiny doorway affirm the faded sign overhead: “baking done on premises.” While the staff is heavily Hispanic, the goodies remain decidedly Jewish and Eastern European: raspberry, chocolate, apricot and cinnamon raisin rugelach, challah bread, poppy seed cake, bowties and cookies with apricot paste.
         
      Essex Street Market
120 Essex St. at Delancey St., 212-388-0449, essexstreetmarket.com, schapiro-wine.com.
Hoping to rid the streets of pushcart peddlers, Mayor Fiorello H. La Guardia set up this indoor market in 1939. Batista Grocery, Luis’s Meat Market and the bulk of today’s food, tchotcke and clothing stands cater to Latino tastes. A notable exception: Schapiro’s Wines, a LES fixture since 1899, sells kosher wines on weekdays.
         
      Beth Hamedras Hagadol
60 Norfolk St., 212-374-4100
Home of America’s oldest Orthodox Jewish Russian congregation, the synagogue remains a center of religious study and interpretation of Jewish law.
         
      First Roumanian-American Congregation
89/91 Rivington St., 212-673-2835
This strikingly red brick synagogue, originally a Romanesque church, made its name in cantorial music.
     
     
   
Published on August 18, 2004
     
 
 
The New L.E.S. Scene
teany
90 Rivington St., between Orchard and Ludlow Sts., 212-475-9190, teany.com.
Techno-pop star Moby co-opened this tea room and cafe where the breakfast-to-late-night menu features "teany bagels" with melted Cheddar and faux Canadian bacon, tomatillo-squash soup, and vegan vanilla-bean strawberry shortcake.

Schiller's Liquor Bar
131 Rivington St., at Norfolk St. 212-260-4555, schillersny.com
Bistro and brasserie king Keith McNally brings steak-frites, cloudy mirrors, and yards of brass railings to the LES.


'inoteca
98 Rivington St., 212-614-0473.
Rustic wood tables, walls lined with wine bottles, and plenty to nibble—fried olives, mini-meatballs flecked with orange zest, and some of the city's best panini and tramezzini.


Il Laboratorio del Gelato
95 Orchard St., 212-343-9922, laboratoriodelgelato.com
Hidden among the discount-clothing shops and next door to the Lower East Side Tenement Museum is this gourmet-ice-cream parlor, serving up a rotating array of 100 irresistible gelatos and sorbets

wd-50
50 Clinton St., between Stanton and Rivington Sts. 212-477-2900, wd-50.com
Wylie Dufresne's menu is an aggressive display of food as high art, including flattened squares of raw oyster, delicate tuilles constructed from chorizo, and oblong portions of dessert cake made from parsnips.

The Delancey
168 Delancey St., at Clinton St. 212-254-9920.
The club colonization of the LES continues with this three-floor, three bar, three DJ booth club. There's a rooftop complete with a fish pond and buzz-worthy DJs onhand.

Sin-é
150 Attorney St., between Houston and Stanton Sts., 212-388-0077, sin-e.com.
Sin-é has quickly established itself on the indie-rock ladder and makes a great, relaxed place to discover new bands.