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Turkey To Go

Whether you’re looking for a full meal with all the trimmings or just an upgrade from canned-pumpkin pies, here's where to get great takeout on Thanksgiving.

Thanksgiving turkey from Four Seasons Hotel.  

The Classics

Four Seasons Hotel
57 E. 57th St., nr. Park Ave.; 212-350-6209
Price: $425 (serves 4 to 6); $525 (serves 7 to 9
Highlights: Free-range Vermont turkey, turkey jus, truffled sunchoke soup, cranberry dressing, chestnut-sausage stuffing, sweet potatoes, mashed potatoes, autumn salad, Brussels sprouts, pumpkin or apple pie
Order by: November 20
Pick up: November 26, 10:30 a.m. to 2:30 p.m.

Marlow & Daughters
95 Broadway, nr. Berry St., Williamsburg; 718-388-5700
Price: Turkey: $7 per pound (10 to 20 pounds); sides package: $120 (serves four).
Highlights: poultry gravy, sausage or autumn oat stuffing, roasted Brussels sprouts, creamy mashed potatoes, cranberry sauce, spiced mixed nuts, New England corn pudding
Order by: November 23
Pick up: November 22 to 26

Brooklyn Fare
200 Schermerhorn St., nr. Hoyt St., Boerum Hill; 718-243-0050
431 W. 37th St., nr. Dyer Ave.; 212-216-9700
Price: $189 (serves 6); $289 (serves 12)
Highlights: natural roasted turkey with gravy, butternut-squash soup, cranberry sauce, root vegetables, mashed potatoes, haricort vert with pistachios, stuffing, dinner rolls, choice of pumpkin or apple pie
Order by: November 18 at 5 p.m.
Pick up by: November 26 at noon

Bowery Meat Company
9 E. 1st St., nr. Bowery; 212-460-5255
Price: $144 (serves 2 to 4); $216 (serves 4 to 8)
Highlights: organic turkey, Brussels sprouts, sausage stuffing, sweet potatoes, cranberry sauce
Order by: November 23
Pick up by: November 26, 1 p.m. to 5 p.m.

72 W. 69th St., nr. Columbus Ave.; 212-580-4300
Price: $600 (serves 8 to 10)
Highlights: Squash soup, seasonal salad with apples and chicory, Snowdance Farm roast turkey, mushroom-and-sausage stuffing, Brussels sprouts, potato purée, cauliflower grantinee, crushed sweet potatoes and carrots, cranberry sauce, gravy, pumpkin pie, and chocolate-pecan tart
Order by: November 21
Pick up: November 25 from noon to 5:30 p.m. or November 26 from 11 a.m. to 3 p.m.

Just Desserts

Blue Smoke
116 E. 27th St., nr. Park Ave.; 212-447-7733
255 Vesey St., nr. North End Ave.; 212-889-2005

Price: $35 per pieó$65 for two and $90 for three; $32 per dozen biscuits
Highlights: Buttermilk biscuits with housemade preserves; pumpkin, bourbon-pecan, apple-crumb, and chocolate-cream pies
Order by: November 24 at 6 p.m.
Pick up by: 10 p.m. on November 25

60 W. 55 St., nr. Sixth Ave.; 646-943-7373
Price: $30
Highlights: Apple, pumpkin, pecan, and chestnut tarts
Order by: 24 hours in advance of pickup (call or order through Caviar)
Pick up by: November 25

The Baking Bean; 347-450-8883
Price: $30 to $35
Highlights: Pumpkin, salted-caramel-apple, chocolate-pecan, and Elvis pies
Order by: November 20
Free delivery offered in Manhattan, Brooklyn, and Queens
Pick up: November 23 to 25

Marlow & Sons
81 Broadway, at Berry St., Williamsburg; 718-384-1441
Price: $41 to $44
Highlights: Spiced-pumpkin, apple-with-oat-streusel, and cranberry-bourbon-pecan pies; malted-milk-chocolate tart
Order by: November 20
Pick up by: November 25 and 26 only

Rose Bakery
160 Lexington Ave., Ground Floor (inside Dover Street Market), nr. 30th St.; 646-837-7754
Price: $38
Highlights: 10-inch pecan or pumpkin tarts (serve 10 to 12)
Order by: November 24
Pick up by: November 25