La Mercerie

The rating scale of 0 to 100 reflects our editors’ appraisals of all the tangible and intangible factors that make a restaurant or bar great — or terrible — regardless of price.

Read more about the new ratings
81 Good

Marie-Aude Rose’s stylish little downtown dine-and-shop operation has a little something for everyone.

53 Howard St., New York, NY, 10013


Reserve a table

Known For

The lowdown

Like all great Parisian cafés, Marie-Aude Rose’s stylish little downtown dine-and-shop operation (it’s located in the front of a Soho boutique) has a little something for everyone — including, if you wish, bundles of fresh-cut flowers that you can order when you arrive for your lobster salad or bowl of chestnut velouté, and pick up after you’ve finished eating. Our favorite meal is breakfast, when the kitchen serves bowls of crème anglaise with slices of warm brioche and the sun slants into the room in a particularly Parisian way, but you can get a superior version of boeuf bourguignon starting at lunchtime, along with a fine selection of that durable Breton-style speciality, buckwheat crêpes, which the kitchen folds with creamed chicken, and serves, speckled with sugar and a squeeze of lemon, for dessert.

Adam Platt

Read Original Review

What you need to know

Insider Tips There is no sit-down bar, but the house cocktails we sampled — a Kir royale, an impeccably dry martini with a twist — were first-rate.

Recommended DishesAnything to do with eggs or crêpes; filet with pommes dauphine; boeuf bourguignon or salmon with sauce meurette; crème caramel.

DrinksFull Bar

Noise LevelCivilized