Mary’s Fish Camp

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84 Very Good

World-class lobster rolls, thick clam chowder, and fragrant herb-stuffed whole fish in the West Village.

64 Charles St., New York, NY, 10014


Known For

The lowdown

This seafood restaurant is part dockside shanty, part upscale seafood boîte. Starting at noon, locals flock to chow down on the restaurant’s famously huge lobster rolls. But don’t miss the Nawlins-influenced oyster po’boy or red-snapper pozole with avocado or hominy. Your best bet, drop by for lunch and leave dinner to the seafood-hungry night crowd.

What you need to know

Recommended DishesLobster roll; oyster po’boy; red-snapper pozole.

DrinksBeer & Wine Only