Rai Rai Ken
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218 E. 10th St., New York, NY, 10003
212-477-7030
Known For
The lowdown
Perhaps even more than they adore soba and udon, the Japanese love ramen noodles. And so do impecunious college students and anyone else interested in eating great food on the cheap, which is more than possible at this East Village spot, known for its ramen in umami-rich broths, and delectable pork-stuffed gyoza. Best of all, loud slurping is encouraged.
What you need to know
Recommended DishesShio ramen; mabo ramen; pork gyoza.
DrinksBeer, Sake/Soju
Noise LevelCivilized