Table of Contents

July 20, 2009

Cover Story

Eat Cheap 2009

Our annual selection of the most desirable tacos, pasta, ramen, fish, burgers, happy-hour cocktails, and other food and beverage achievements.
Plus: The Great Neoclassical Neapolitan Pizza Revolution Your guide to the origins, leaders, and principles behind the craze that has, in a simple, radical, and delicious way, transformed the city’s most ubiquitous food.
On the Cover: The Margherita with fresh tomatoes from Fresco (left) and the Margherita from Motorino (right). Photographs by Hannah Whitaker/New York Magazine.
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