1. Sapori D’Ischia
Every Tuesday from October 18 through November 15, this Italian grocery-cum-ristorante offers a $50 menu, each course featuring fresh white truffles.
55-15 37th Ave., nr. 56th St., Woodside; 718-446-1500
2. Alain Ducasse at the Essex House
Five courses, from seared day-boat scallops with shaved white truffles to poached Bartlett pear and almond cake with white-truffle foam, at M. Ducasse’s hyperelegant American outpost; $290.
155 W. 58th St., nr. Seventh Ave.; 212-265-7300