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1. Pie

124 Fourth Ave., nr. 12th St; 212-475-4977. 1542 Second Ave., nr. 80th St.; 212-517-5017

They do breakfast pies and dessert pies, but garlicky marinara is best, snipped to order and priced by the pound.

2. Pinch

416 Park Ave. S., nr. 29th St.; 212-686-5222

Pizza by the inch—from 4 to 36—with toppings like Thai chilies and chicken cracklings.

3. Palà

198 Allen St., nr. Stanton St.; 212-614-7252

Baked-to-order pies take about twenty minutes, but individual slices carved off premade oblongs are heat-and-eat.

4. Zest

1441 Broadway, nr. 41st St.; 212-398-9378

The whole-wheat-and-flax-crusted rendition at this upscale Times Square takeout goes for around $5.50 a half-pound, in combinations like miso-marinated tofu, summer squash, and Japanese eggplant.

5. Whole Foods

Time Warner Center and Union Square locations

Not one to miss a trend, the “natural foods” market has dutifully jumped on the weigh-and-pay bandwagon.

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