The Best Mother’s Day Gifts for Every Type of Foodie Mom

This simple but stylish cookbook stand will let her keep the pages of her cookbooks as smudge-free as possible in the kitchen.

A set of stacking stoneware measuring cups that’s easy to store in a kitchen drawer and looks sweet.

This English-inspired egg stand made of stainless steel will make any breakfast feel fancy.

A powder-pink glass cake stand is the perfect platform for showing off baked goods.

This smoked sea salt comes from Iceland, and not only is it just the right amount of salty and flavorful, it’s produced with 100 percent geothermal energy on a small peninsula outside of Reykjavik.

This marble cheeseboard has a handsome, equestrian-inspired leather handle that matches the trim on the knife.

These trompe l’oeil bowls are directly inspired by Lauren Santo Domingo’s collection of vintage potato bowls. She’s used them to serve baked potatoes with a dollop of caviar and scallions.

A reliable indoor herb garden where mom can grow Genovese basil, curly parsley, dill, thyme, Thai basil, and mint.

The Atlas Marcato is basically the Ferrari of hand-cranked pasta machines, since, according to Linda Miller Nicholson, author of Pasta, Pretty Please, it’s super accurate and won’t accidentally tear mom’s homemade pasta as she pulls it through.

There’s no better gift for a wannabe sushi chef than a brand new, sharp Japanese knife.

“Cutting boards are one of those things that people kind of overlook,” explains Eden Grinshpan Nivron, co-founder and executive chef of Dez, “and to be able to have a solid, really thick, good quality cutting board in your kitchen, to really manage your food prep, that’s something everyone needs to have,” including your mom.

A brand-new, leather-bound copy of Joy of Cooking to replace (or complement) her dog-eared, stained, and tattered version of this classic cookbook.

This bright-red ceramic pizza stone will help her homemade pizza crusts get crispy.

A Le Creuset enamelware baking dish is both hardy enough to put in the oven at high temperatures and attractive enough for serving.

Any Instant Pot–obsessed mom will appreciate a pair of silicone mitts to help her better get the inner pot out.

Alice Waters’s original egg spoon is still sold out, but you can give mom a cast-iron pie iron in which to cook her egg over an open flame. According to writer Tamar Adler, it works just as well.

This reusable, washable, and compostable food wrap is made with beeswax and can be used to keep cheese, fruit, vegetables, and bread fresh.

A ceramic bear-shaped honey pot for a more stylish (and plastic-free!) take on the honey bear from the grocery story.

Mike’s Hot Honey, which is harvested in upstate New York, is “a good finishing condiment to drizzle on anything from buttered biscuits to salty pizza,” notes Jerrelle Guy, author of Black Girl Baking.

Bon Appetit’s food director Carla Lalli Music has published her first cookbook, and it’s a colorful collection of recipes that are ready to be adapted to fit your tastes. Plus, it’s photographed beautifully, by Gentl and Hyers.

This Swedish-designed sparkling water maker is just as practical as it is stylish — and it was our favorite at-home soda maker.

These two-tone glass straws from Italian-based Tessaro have the same pattern as McDonald’s straws, except without the plastic.

This coffee grinder from Breville is a little splurge-y, but according to Mike Jones, director of retail at Variety Coffee Roasters, it’s “easy to use, easy to clean, and is a worthwhile investment if you want to dramatically improve the quality of your coffee at home.”

This temperature-control mug is one of Ryan Seacrest’s favorite things: “You can program the temperature so it stays hot throughout the course of the morning, and I find that to be a luxury.”

This glass tea kettle is heat-resistant up to 845 degrees Fahrenheit, so your mom can use it to boil water, as well as brew and serve her favorite tea.

This “fermentation crock” is designed to brew effervescent kombucha, a good gift for a mom who’s willing to do a little science experiment in her kitchen.

This love letter to yogurt from cookbook author Molly Yeh is filled with yogurt-forward recipes, including blueberry-labneh scones and a yogurt pita bread.

This airtight glass storage container with a gold lid is the ideal size for a pound of coffee beans or cookies.

A sommelier-approved wine glass that’ll make any type of wine taste better.

This gadget will let Mom pour a single glass of wine without opening the whole bottle and taking out the cork.

This dog-shaped bottle opener will replace the mishmash of wine keys and miscellaneous openers currently taking up space in her drawers.

This set of brass bar tools on a marble stand from Jonathan Adler will definitely start some conversations, even if her cocktail-making becomes less frequent.