Displaying all articles tagged:
Blackfish
Tilikum, SeaWorld’s Literal Killer Whale and Star of Blackfish , Is Dead The orca’s controversial life in captivity brought attention to the problematic practice of breeding orcas.
By Jen Kirby
Blackfish: Where Has He Been All These Years? Last we saw him, he went to the bathroom during the Red Wedding.
By Jennifer Vineyard
SeaWorld Will Stop Breeding Orcas and Is Phasing Out Shamu Shows Blackfish changed a lot of people’s minds on the sea-theater company.
By Samuel Lieberman
Heart Cancels SeaWorld Gig Owing to Blackfish Documentary They join Willie Nelson and Barenaked Ladies in the list of acts who have pulled out because of the documentary.
By Lindsey Weber
Blackfish , Act of Killing on Oscar Short ListStories We Tell and Pussy Riot: A Punk Prayer are on it, too.
By Jesse David Fox
what’s up docs?
Nov. 7, 2013
By Josef Adalian
ah memories
Sept. 3, 2013
By Gilbert Cruz
script changes
Aug. 9, 2013
By Lindsey Weber
Blackfish ’s Director on Free Willy , Sea WorldGabriela Cowperthwaite talks about her killer whale documentary and about the children’s movie, which celebrated its twentieth anniversary this month.
By Matt Patches
movie review
July 19, 2013
Movie Review: Blackfish This is one of those docs during which audiences gasp and cry out — or just cry — at regular intervals.
By David Edelstein
Concepts and Deals Make Mica’s Chip Roman Feel Cheap Mica will not have a la carte menus, split orders or dining deals.
By Collin Keefe
Mica to Open Next Week as a BYOB The new spot from the Blackfish founder will have a liquor license eventually.
By Collin Keefe
Chip Roman Sets His Sights on Chestnut Hill The chef and owner of Conshohocken’s Blackfih is gearing up to open a restaurant in Chestnut Hill.
By Collin Keefe
Chef Shuffle
Dec. 16, 2010
By Collin Keefe
Lunch Spots
Nov. 11, 2010
Blackfish Brings Back Lunch Reservations, at least for lunch anyway, just got a little easier to secure at the Conshohocken-based BYOB.
By Collin Keefe
Foodievents
Oct. 15, 2010
Chip Roman Is Unfazed by James Beard Brush-Offs He’s become kind of like the Susan Lucci of the culinary world.
By Collin Keefe
Blackfish Relaunches Lunch On hold for summer, Chef Chip Roman brings back daytime service at his suburban restaurant.
By Collin Keefe
Chef Shuffle
June 14, 2010
Dettera in Ambler Gets new Chefs Thomas Groff was replaced by chefs Jeffrey Power and Brent Hazelbaker.
By Collin Keefe
Jennifer Carroll to Go from Top Chef to Guest Chef BYOB Blackfish is starting a series of guest chef dinners
By Kirsten Henri