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Displaying all articles tagged:
Robertas
openings
Dec. 18, 2020
Everything You Need to Know About Roberta’s New Burger Joint, Burgie’s
The Brooklyn favorite launches a new venture this weekend.
By
Rachel Sugar
expansions
Sept. 24, 2019
Roberta’s Will Open a Wine Bar in Manhattan
“Lots of mags, lots of fun.”
By
Chris Crowley
grub guides
Aug. 9, 2018
12 Stunning Salads That Are Way Better Than Your Standard Caesar
From a grilled-strawberry situation to a three-layered salad inspired by street food in Taiwan.
By
Nikita Richardson
Best of New York
Aug. 1, 2018
The Absolute Best Restaurants in Bushwick
Locavore pasta, vegan Ethiopian, tortilla-factory tacos, and destination pizza.
By
Maxine Builder
expansions
July 31, 2018
Roberta’s Will Open a New Location in Williamsburg
The pizza icon is headed to the Domino Sugar Factory site.
By
Chris Crowley
expansions
July 3, 2018
It Sounds Like Roberta’s May Finally Expand, After All
The owners are reportedly close to signing a lease for a space in the Domino Sugar development.
By
Chris Crowley
insane
Dec. 7, 2016
Roberta’s Receives Death Threat After Pizzagate Hoax Spreads to New York
The Bushwick restaurant has been connected to the anti-Clinton conspiracy.
By
Chris Crowley
drama
Dec. 1, 2016
Roberta’s Founders Accuse Estranged Partner of Putting Mistress on Payroll
Meanwhile, the restaurant lost one of its key chefs.
By
Chris Crowley
Best of New York
June 16, 2016
The Absolute Best Restaurant in New York
Few things get the passions going quite like a good old fashioned best restaurant debate.
By
Adam Platt
Money Money Money
May 27, 2016
Major Investor’s New Ownership Stake in Roberta’s
Fans fear it could mean big changes at the famously ramshackle restaurant.
By
Chris Crowley
Pop-Ups
Nov. 4, 2015
Roberta’s Will Give Their Pan Pizza a New Showcase This Friday
They’ll be serving it at their Humboldt & Jackson pop-up.
By
Chris Crowley
Yikes
Aug. 19, 2015
Evidence Suggests Roberta’s Owes Nearly $480,000 in Back Taxes
This has not been a great year for the Bushwick pizza hut.
By
Sierra Tishgart
Pop Ups
July 28, 2015
Roberta’s Unveils the First Tex-Mex Menu That New Yorkers Might Actually
The famed restaurant is serving “dirty queso” and fajitas at a weekend pop-up — oh, and also pizza, of course.
By
Chris Crowley
Lawsuits
July 14, 2015
Roberta’s Sued for Wage Violations
A dishwasher says he was never paid the overtime to which he’s entitled.
By
Alan Sytsma
Interviews
Mar. 26, 2015
How a Roberta’s Sous-Chef Scored One of the Most Coveted Head-Chef Jobs in
Meet Brady Williams, the incoming chef at Canlis.
By
Sierra Tishgart
Chef Shuffles
Mar. 19, 2015
A Roberta’s Alum Will Lead the Kitchen at Seattle’s Celebrated
Meet Brady Williams.
By
Sierra Tishgart
Grub Guides
Mar. 11, 2015
Where to Go Eat, Now That It’s Finally Nice Out
Quit binge-watching Netflix.
By
Sierra Tishgart
Drama
Feb. 27, 2015
Two Roberta’s Owners Have Filed a Restraining Order Against Their
All is not well at the beloved Bushwick pizzeria.
By
Sierra Tishgart
Grub Guides
Nov. 14, 2014
35 Next-Level Holiday Delivery Options That Throw Your Party for You
Simply pick up the phone.
Wine Time
Nov. 13, 2014
Sommelier’s Choice: 6 Local Wine Directors Share Their Favorite Bottles
Selected from their colleagues’ lists.
By
Mary Jane Weedman
Grub Guides
Oct. 7, 2014
14 Restaurants Where It’s Better to Sit at the Bar
Del Posto, Peasant, Buvette, and more.
By
Sierra Tishgart
Foodievents
Sept. 19, 2014
The Grub Street Food Festival Is Back on October 5
Roberta’s and Doughnut Plant lead the pack of vendors this year out.
By
Grub Street
Grub Guides
May 8, 2014
Finally: 15 New York Restaurants Serving Super-Seasonal Spring Vegetables
Narcissa, the Dutch, Estela, and more.
By
Sierra Tishgart
The Other Critics
Apr. 16, 2014
The Other Critics: Pete Wells Tries Peter Chang’s Virginia Restaurants;
Plus: Reviews of Ladurée Soho, Bunna Cafe, and more.
By
Brennan Carley
The Other Critics
Apr. 15, 2014
Eater’s First 2 Restaurant Reviews Cover Roberta’s and Mapo Korean
The food site even has its own star-system for dispatches.
By
Hugh Merwin
Foodievents
Apr. 10, 2014
Frieze Art Fair 2014 Restaurant Partners Include Roberta’s, Mission
Danny Bowien’s burritos, a beer garden from Prime Meats, and tons more at the Randall’s Island art event.
By
Alan Sytsma
Interviews
Apr. 9, 2014
Max Sussman on Joining the Cleveland and Taking Control of the Kitchen
“I like to be in the habit of changing things really fast.”
By
Sierra Tishgart
Rumors
Mar. 31, 2014
Roberta’s Owners Reportedly Planning Rockaway Beach Restaurant
Rockaway kale pies, anyone?
By
Hugh Merwin
The Grub Street Diet
Feb. 28, 2014
Chef Ari Taymor Eats Whole Tuna Head at Roberta’s, Gets ‘Borderline
“Then I went to Minetta Tavern for Scotch and a chocolate souffle.”
By
Sierra Tishgart
Hot in Cleveland
Jan. 27, 2014
Max Sussman Is the Cleveland’s New Executive Chef
Time for some beef-fat French fries.
By
Hugh Merwin
Openings
Dec. 16, 2013
Brooklyn-Branded Whole Foods Gowanus Opens Tomorrow, Vinyl LPs and All
Have your vinyl and eat cheesecake, too.
By
Belle Cushing
Foodievents
Nov. 21, 2013
Dale Talde Bringing Roberta’s, Toro, and Others Together for Typhoon
Help out by eating out.
By
Belle Cushing
Quote of the Day
Oct. 21, 2013
Carlo Mirarchi on the Changing Face of Bushwick
The restaurant is now so much more than the sum of its cinder blocks.
By
Hugh Merwin
Leftovers
Oct. 17, 2013
Roberta’s Halloween Extravaganza; Fatted Calf Charcuterie at the Brooklyn
Plus: Le Bilboquet reopens, and more, in today’s Leftovers.
Turnovers
Sept. 4, 2013
Mazelle Closes in Bushwick, Will Reopen As Boastful Sandwich Shop
Mazelle opened in May of 2012.
By
Hugh Merwin
Brooklyn
July 23, 2013
Jeffrey Steingarten Braves Brooklyn’s Restaurant Scene for
Vogue
Williamsburg, so much to answer for.
By
Hugh Merwin
Leftovers
June 20, 2013
Luke’s Lobster Rolls for Sandy Relief; Louro Launches Brunch
Plus: Roberta’s Pigs and Pies party, and more, in today’s Leftovers.
Book Shelf
June 12, 2013
Here’s a Sneak Preview of the Roberta’s Cookbook
It’s being released in late October.
By
Sierra Tishgart
Munchies
June 11, 2013
Roberta’s Is Throwing a Pizza-Tiki-Disco Party at Bonnaroo
For when you get the munchies.
By
Sierra Tishgart
E.L.E.
June 10, 2013
Guy Fieri and Mario Batali Ate Pizza at Roberta’s in Bushwick Yesterday
Brooklyn is over.
By
Hugh Merwin
Weed Whackers
Apr. 9, 2013
What’s the Problem With Roberta’s Call for Unpaid ‘Urban
Who’s going to jar your wild honey now, Bushwick?
By
Hugh Merwin
Closing Time
Mar. 26, 2013
Community Board 4 Moves to Outlaw Sunday Booze in Bushwick
A kind of blue law comes to Brooklyn.
By
Hugh Merwin
Lists
Feb. 12, 2013
Bon Appétit
Says These 20 Restaurants Are the Country’s Most
An important list of important restaurants.
By
Hugh Merwin
Chef Shuffle
Jan. 29, 2013
Max Sussman Has Left Roberta’s
A chef who trained at Manresa is now cooking in Bushwick.
By
Hugh Merwin
Naked Waitress
Jan. 8, 2013
Waitress at Roberta’s Forgets to Wear Clothes, Serves Food
Can you please repeat the specials?
By
Hugh Merwin
Leftovers
Dec. 6, 2012
Roberta’s Hosts a Holiday Market; Pig and Khao Launches Budget Tasting
Plus, timpanos from Left Bank, happy hour at Swine, Louro celebrates Kerouac, and more in today’s leftovers.
The Grub Street Diet
Oct. 19, 2012
Todd Selby Travels With Salmon, Hits Roberta’s Twice in One Week
“I posted a picture of Roberta’s pizza on my Instagram, and my friend wrote ‘stop eating pizza’ because I had already had pizza twice the week before in Japan.”
By
Jenny Miller
The Waiting Game
Oct. 18, 2012
The No-Reservations Generation: Which Restaurants Have the Worst Waits?
A reporter tests the lines at some of the city’s busiest no-reservation restaurants.
By
Trevor Sutton
Restaurant Review
Oct. 7, 2012
Platt: Three Stars for Blanca, Roberta’s Upscale Tasting Room
The smaller, more willfully obscure the restaurant, the more people will be clamoring to get in.
By
Adam Platt
Big Top Roberta’s
Oct. 1, 2012
Roberta’s Outdoor ‘Tiki Tent’ Bar Shut Down
Bushwick’s tiki torch has been snuffed.
By
Hugh Merwin
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