There are many possible pathways toward better skin, and one of them is through your gut. This “you are what you eat” logic at least partly explains why in recent years probiotics have risen from the obscurity of Activia yogurt to popularity on par with K-beauty. Probiotics — basically, good bacteria — can help with digestion, vaginal health (probiotic tampons are a thing, and a Strategist favorite), skin, mood, and so on, which is why they’ve become a basic component for people with self-care routines. Which brings us to the newest wave in bacterial health: prebiotics.
Prebiotics arrived on the health scene after probiotics, but that’s counterintuitive to understanding them: Like the prefix suggests, prebiotics — basically, fiber — should exist as a condition for probiotics to flourish. “I describe a prebiotic as lawn food for the beneficial members of the microbiota in the gastrointestinal tract,” says Bob Hutkins, a food scientist at the University of Nebraska. “There’s no doubt that it’s a hot topic right now. But it’s been hot in the research world for 20 years. And now you’re even seeing things about the role of gut health in things we don’t even think of as being intestinal, like allergies, mental acuity, stress reduction.”
Prebiotics are fibers found in foods such as bananas, leeks, and garlic. (Anyone you talk to will tell you first that these foods are the most straightforward way to up your prebiotic intake.) Based on research by scientists like Hutkins and his colleagues in the International Scientific Association for Probiotics and Prebiotics, there’s plenty of evidence to suggest that some people’s bodies can benefit better from probiotics (also found in real foods like yogurt and sauerkraut) if they take them with prebiotics.
So, the promise: Whatever you want out of probiotics — improved digestion, clearer skin, fewer yeast infections — can be maximized by pairing them with prebiotics. But as with skin care or even just regular diet, success with prebiotics comes to those who experiment. Plenty of doctors will caution consumers against spending money on them until robust clinical studies arrive that prove the efficacy of probiotics, prebiotics, and other supplements. But a lot of us don’t need clinical trials to know that we’re sleeping better or having fewer stomach aches. To anyone looking into prebiotics, Hutkins advises looking for capsules, or powders that blend into smoothies, with labels that contain inulin (derived from chicory) or FOS or GOS (shorthand for certain fiber chemical compounds) prebiotics. Many of them even come packaged with probiotics. There’s no hard and fast rule that explains why certain fibers help certain flora flourish, but there’s no harm in dabbling. Even doctors who stand by clinical trials will tell you that it’s a matter of listening to your body.
Prebiotics that come in capsule form
The Nue Co., a stylish line of supplements with an emphasis on including prebiotics, mixes prebiotic inulin, based off of chicory, into its Energy Food and Skin Food capsules. Jules Miller launched the Nue Co. after years of dealing with chronic IBS — not “I just ate a whole pizza” IBS, she says, but a condition of bloating and fatigue that ultimately led to her going up three pant sizes. Doctors advised that she cut out dairy, and then sugar, and then wheat, but ultimately Miller found that raw vegetables were hardest on her system and that a mix of all-natural pre- and probiotics powder supplements eased her maladies. This one includes powder from lucuma and baobab fruit, which contain vitamins C and E for brightening skin.
Energy food contains a “magnesium-rich blend of maca, goji berry, and beetroot” to keep you feeling charged.
Seed is the newest entry to the prebiotic-plus-probiotic field. Launched earlier this summer, Seed has two available products for now: a synbiotic (the term used for pre- and probiotics) for male bodies, and one for female bodies. These each include 24 naturally-occurring, plant-based strains of bacteria that have been deemed healthy for your gut and body by, among others, Gregor Reid, the chair of the United Nations World Health Organization Expert Panel on Probiotics. Also, Karlie Kloss takes them. Seed is based on a subscription model: $50 a month gets you 90 tablets; you also keep your lovely jar and Seed sends refills in compostable packaging.